This has been long overdue. It also represents my renewed commitment to stream line work costs easier and cleaner.
I got confirmation of my article acceptance to the trade journal I subscribe to. It is going to be published in the next issue.
The cottage got closed up (plumbing wise) with great success this weekend. It would have cost us over $200 to get it done professionally. So we spent part of it going out for a celebratory dinner instead. I believe it is going to be a yummy yearly tradition.
For you foodies out there, I had a curried butternut squash soup to start, a braised lamb shank over garlic mashed potatoes and roasted root vegetables and a maple walnut tart with homemade vanilla ice cream. A real stick to your bones meal and a rare meat meal for me nowadays.
I'm really enjoying being at home for this week off, though as I type this, I realize I spent very little of it at home today. I drove out to visit an aunt who just came out of surgery. She cannot move well so I brought lunch and offered to get groceries and stuff.
She isn't a true blood relative rather the aunt of a guy I used to be engaged to. When our relationship ended, I stayed in touch with her and 12 years later, her turning 86 at the end of the month, we are still going strong.
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